by Tim H. | Feb 25, 2022 | Blog, Communication
To me, the smell of good cooking is one of life’s simple pleasures. It can create a hunger where there wasn’t one before and it can bring back fond memories of time spent with family and friends. Or, as we have all experienced at our favorite, poorly ventilated greasy...
by Brina S. | Jan 28, 2022 | Blog, Communication
Like a bird, flying high above the roof line, we will be taking an elevated perspective of dedicated outdoor air systems (DOAS). Fairly complex in nature, we will describe where and why they are used, along with models and features that are available to satisfy your...
by Brucker Company | Dec 7, 2021 | Announcements, News
Knowing what parameters to schedule is an essential part of specifying DOAS (Dedicated Outdoor Air System) equipment. When it comes to bid day, you want to make sure that the right DOAS unit is quoted (and ordered) to meet the performance and expectations of your...
by Brucker Company | Sep 9, 2021 | Announcements, News
Since 1975, Greenheck has manufactured kitchen ventilation systems (KVS) for restaurants and commercial kitchens. Products include: Kitchen exhaust hoods Fire suppression systems Controls Pollution control units Exhaust fans Make-up air units Dedicated outdoor air...
by Brucker Company | Aug 12, 2021 | Announcements, News
VRF (variable refrigerant flow) systems were first introduced in 1982 but have only been utilized in the United States since the early 2000’s. A VRF system varies and controls refrigerant flow through evaporator coils, providing temperature control to single or...
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